 |
Conferences & Exhibitions
at the Textile Centre of Excellence
Catering Rates 2007
|
Service
|
Price (+VAT) |
Additional Details |
|
Refreshments (FairTrade coffee and tea, a selection of herbal teas and a selection of biscuits) |
£1.30 |
Per delegate per serving |
|
Day Refreshments Three sessions: on arrival, mid-morning and mid-afternoon |
£3.50 |
Per delegate per day |
|
‘The Continental Breakfast’ (8.00am – 10.00am only) |
£3.95 |
Per delegate |
|
‘The Bacon Bite Breakfast’ (8.00am – 10.00am only) |
£3.95 |
Per delegate |
|
‘Dinner Jackets’ |
£4.80 |
Per delegate |
|
‘Afternoon Tea’ |
£4.95 |
Per delegate |
|
‘Weavers Working Lunch’ |
£4.95 |
Per delegate |
|
‘Weavers Working Lunch with Cakes’ |
£5.50 |
Per delegate |
|
‘Cold Table Buffet’ |
£6.25 |
Per delegate |
|
‘Vegetarian Finger Buffet’ |
£6.95 |
Per delegate |
|
‘Mediterranean Choice’ |
£7.40 |
Per delegate |
|
‘Healthy Option’ |
£8.35 |
Per delegate |
|
‘Spicy Selection’ |
£8.55 |
Per delegate |
|
‘Vegetarian Salad & Roast Buffet’ |
£9.00 |
Per delegate |
|
‘Special Halal Buffet’ |
£9.65 |
Per delegate |
|
‘Carved Buffet’ |
£9.75 |
Per delegate |
|
Extras
|
|
Cakes |
from £0.60 |
Per delegate |
|
Selection of Desserts with Cream |
from £1.30 |
Per delegate |
|
Fresh Fruit Salad & Cream/Crème Fraise |
£1.30 |
Per delegate |
|
Fresh Fruit Baskets – to suit requirements |
from £0.60 |
Per delegate |
|
Cheese & Biscuits |
£1.20 |
Per delegate |
|
Fresh Orange Juice |
£0.60 |
Per delegate |
|
Selection of Red/White quality wines |
from £8.00 |
Per bottle |
Menus available on request. Menus are flexible and can be combined/altered to suit specific tastes/budgets. Please contact us to discuss your requirements.
If you would like any further information, or wish to discuss any future event you have planned please contact Lynn Giblin or Jamie Keenan on:
Tel: (01484) 346500 Fax: (01484) 346501
E-mail:
lynngiblin@textile-training.com
jamiekeenan@textile-training.com
Menus are available on request. Menus are flexible and can be combined/altered to suit specific tastes/budgets. Please contact us to discuss your requirements.
Click here for a 2007 menus list
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